Dinner

S H A R I N G   P L A T E S

SICILIAN CALAMARI – feta, kalamata olives, banana peppers, tomato sauce $12

CHICKEN WINGS – 1lb with choice of dipping sauce (Mild, Medium, Hot, Garlic Parmesan, Sicilian Spice, Teriyaki, BBQ) $14

CRAB DIP – crab claw meat, crostino $14

BRAISED MEATBALLS – Frank’s old-world sauce, toasted ricotta, parmesan, basil $12

ARTICHOKE FRENCH – lemon sherry butter wine sauce $8

FOUR CHEESE ARANCINI – tomato sauce, pesto, parmesan $12

BAVARIAN PRETZELS – beer cheese, whole grain honey mustard $10

S A L A D S

COLEBOURNE – mixed greens, tomatoes, cucumbers, red onions, toasted pine nuts, balsamic vinaigrette (G)(V) $10 SIDE SALAD $5

TRYON CAESAR – romaine, bacon, red onion, croutons, parmesan cheese, Caesar dressing $11  SIDE SALAD $5.50

GARSON – mixed greens, kalamata olives, banana peppers, sun-dried tomatoes, sunflower seeds, tahini dressing (V)(G) $11 SIDE SALAD $5.50

 

pasta

SODUS – penne, meatballs, ricotta, mozzarella, meatless tomato sauce $16

MERCHANTS – spaghetti, Frank’s old-world sauce, meatballs $16

LUELLA – linguini, sherry wine sauce, artichokes, asparagus, sun-dried tomatoes, feta cheese $17

GRAMERCY – penne, basil pesto, kalamata olives, sun-dried tomatoes, pine nuts, parmesan $15

WINSTEAD – rigatoni, alfredo, roasted red peppers, spinach, basil $16

REPLACE WITH ZUCCHINI NOODLES $3

ADD TO ANY SALAD OR PASTA  

CHICKEN $7 / SHRIMP $9 / TOFU $7 / SALMON $10 / STEAK $12

e n t r e e s

DREXMORE – crab cakes, Cajun remoulade, French fries, seasonal vegetables $20

MELVILLE – breaded chicken cutlet, Frank’s old-world sauce, mozzarella, pasta $20

HUMBOLDT – egg dipped chicken, lemon sherry butter wine sauce, sautéed spinach, spaghetti $20

CARLING – pecan crusted salmon, maple bourbon glaze, seasonal vegetables, rice pilaf $22

MONTICELLO – stuffed bell pepper, tofu, quinoa, tomato, spinach, roasted red pepper, meatless tomato sauce (V)(G) $18

ALLANDALE – grilled shrimp, seasonal vegetable parmesan risotto (G) $21

s a n d w i c h e s

WISCONSIN BURGER – cheddar, bacon, crispy onion straws, BBQ, French fries $15

MERWIN BURGER – sautéed mushrooms, caramelized onions, swiss, telera roll, French fries $15

ILLINOIS BURGER – bacon, gorgonzola, lettuce, tomato, onions, French fries $16

ROYLESTON BURGER – fried egg, bacon, lettuce, tomato, onion, Greek style hot sauce, French fires $16

CLARINGTON SANDWICH – Cajun fried chicken, swiss, dill pickles, red onion, lettuce, honey mustard, pretzel roll, French fries $13

QUENTIN SANDWICH – breaded chicken cutlet, Frank’s old-world sauce, mozzarella cheese, telera bread, French fries $14

AMSTERDAM SANDWICH – meatballs, mozzarella, tomato sauce, telera roll, French fries $14

FAIRFAX – black bean burger, lettuce, tomato, red onion, Sriracha mayonnaise, French fries $15

K I D S   M E N U 

KIDS PASTA – butter or tomato sauce

KIDS CHICKEN FINGERS – BBQ, fries

 

D E S S E R T

CHOCOLATE CHIP CANNOLI – chocolate chips, chocolate sauce, vanilla sauce, powdered sugar $6

Special Desserts offered daily*

 

 

(V) VEGAN (G) GLUTEN FREE

**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS**